Mughlai Cuisine

Chicken Shahi Korma served in a copper bowl with naan bread and rice, surrounded by whole spices

Chicken Shahi Korma Recipe

Chicken Shahi Korma is aย dish that wasย first made inย the kitchens ofย the Mughal emperors. This fancyย curry has tenderย chicken piecesย in a rich, creamy sauce. Theย sauce is madeย with fragrant spices and ground nuts. The resultย is a dish that’s both comforting and elegant, perfectย for special occasionsย or when you wantย to treat yourself. What makesย Shahi Korma specialย is its subtleย mix of flavors […]

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Golden brown Galouti Kebabs garnished with fresh coriander leaves, served with mint chutney and lemon wedges on a rustic wooden table.

Galouti Kebab Recipe – Melt-in-the-Mouth Awadhi Delight

Galouti Kebab is a legendary dish from the royal kitchens of Lucknow, known for its incredibly soft texture and rich flavors. These kebabs were created for Nawab Asaf-ud-Daula, who desired a kebab that would melt in his mouth due to his dental issues. The chefs used a blend of over 150 exotic spices to create

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Golden brown and crispy Veg Shami Kebabs garnished with fresh coriander leaves, served with green chutney and a cup of tea on a rustic wooden table.

Vegetarianย Shami Kebab – Deliciousย and Healthy Snackย Recipe

Veg Shami Kebab is a delicious and healthy vegetarian snack made with chana dal, vegetables, and a blend of spices. This vegetarian version of the traditional Shami Kebab is perfect for those who want to enjoy the flavors of kebabs without meat. The combination of chana dal and vegetables makes these kebabs high in protein

Vegetarianย Shami Kebab – Deliciousย and Healthy Snackย Recipe Read More ยป