Spicy and full of flavor, Veg Kolhapuri is a curry dish that hails from the Indian city of Kolhapur in the state of Maharashtra. The dish’s thick, fragrant sauce and variety of veggies cooked with a combination of spices make it famous for being tasty and filling. In a skillet, heat the oil and add […]
Veg Kolhapuri Recipe – Restaurant Style Veg Kolhapuri Read More »
Dadpe Pohe is a traditional food from the Konkan area of Maharashtra, India. Poha, which is flattened rice, is mixed with fresh coconut, green chilies, parsley, and spices. People love this dish because it’s simple, fresh, and full of bright flavors. Gently mixing the ingredients is what the word “Dadpe” means. It’s a popular choice
Dadpe Pohe Recipe – Traditional Maharashtrian Style Poha Read More »
Get ready to tantalize your taste buds as we journey into the heart of Maharashtra to explore the fiery and flavorful dish known as Kolhapuri Chicken. Hailing from the vibrant city of Kolhapur, this dish is a testament to the state’s love for bold spices and rich, aromatic flavors. In this blog post, we’ll dive
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Join me on a gastronomic adventure as we uncover the delightful flavors of Maharashtra through the lens of a beloved dish—Misal Pav. In the heart of this western Indian state, Misal Pav is not just a meal; it’s a culinary tradition, a taste of heritage, and a flavorful journey through the streets of Maharashtra. In
Misal Pav Recipe – How to Make Mumbai-Style Misal Pav at Home Read More »
Have you ever craved something that’s not just filling but also packed with nutrients? Let me introduce you to Thalipeeth, a traditional Maharashtrian pancake that’s as versatile as it is delicious. Made from a blend of roasted multigrain flours and spices, it’s a wholesome meal that will keep you energized throughout the day.
Thalipeeth Recipe – Easy Maharashtrian Thalipeeth Recipe Read More »
