Kerala Cuisine

Kanji Payar Recipe

Kanji Payar Recipe – How to Make Kerala Style Kanji Payar

Ever felt a longing for a dish that’s like a warm embrace from your grandmother’s kitchen? Kanji Payar, a staple from Kerala, India, is exactly that. This humble yet satisfying dish combines rice porridge (Kanji) with a side of green gram (Payar), typically enjoyed as a comforting meal, especially during monsoon and winter. FAQs

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