Fish

Ojingeo Bokkeum - Tender squid pieces coated in a spicy red sauce, served with stir-fried vegetables and garnished with green onions and sesame seeds.

Ojingeo Bokkeum Recipe – Spicy Stir-Fried Squid

Korean Cuisine, All Recipe, Appetizer, Fish, Non-Veg

Ojingeo Bokkeum, or Spicy Stir-Fried Squid, is a beloved Korean dish that has captured the hearts and taste buds of seafood lovers around the world. This dish is a true celebration of bold flavors, combining the natural sweetness of squid with the fiery kick of gochujang (Korean red chili paste) and gochugaru (Korean red chili flakes). What sets Ojingeo Bokkeum apart is its perfect balance of heat, […]

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Masala Fish Recipe - Spacial Masala Fish

Masala Fish Recipe – Special Masala Fish

Fish, All Recipe, Non-Veg

When cooked to perfection, fish fillets marinated in a spice blend make for a fragrant and tasty dish known as Masala Fish. For a last-minute meal or a special occasion, try this fish recipe with an Indian twist. The subtle taste of the fish is enhanced by the masala’s vivid and flavorful blend of spices.

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Katla Kalia Recipe – Bengali Katla Fish Curry

All Recipe, Bengali Cuisine, Curry, Fish, Non-Veg

Let me share a personal story with you about one of my favorite dishes—Katla Kalia. I grew up in a Bengali household, and Katla Kalia has always been a part of our family gatherings and special moments. It’s not just a dish; it’s a piece of my heritage. In this blog post, I’m excited to

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Rui Macher Matha Diye Bhaja Moong Dal Recipe – Moong Dal with Fish Head

All Recipe, Bengali Cuisine, Fish, Non-Veg

Have you ever tasted the rich flavors of Bengali cuisine? If not, let me introduce you to a classic, heartwarming dish that perfectly embodies the essence of Bengal – Rui Macher Matha Diye Bhaja Moong Dal. This dish, with its aromatic spices and wholesome ingredients, is not just food; it’s a journey through Bengal’s culinary

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Bhetki Macher Paturi Recipe – How to Make Bengali Bhetki Paturi

All Recipe, Bengali Cuisine, Fish, Non-Veg

Imagine a dish that’s not just a feast for the taste buds but also a treat for the senses. Bhetki Macher Paturi is just that – a traditional Bengali preparation where marinated Bhetki (Barramundi) fish is wrapped in banana leaves and slowly cooked to perfection. The result? A fish that’s incredibly moist, flavorful, and infused

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Shorshe Bata Diye Macher Jhal Recipe

All Recipe, Bengali Cuisine, Fish, Non-Veg

Imagine a dish that combines the boldness of mustard with the delicate flavors of fresh fish, creating a culinary masterpiece. Shorshe Bata Diye Macher Jhal is just that – a popular Bengali fish curry where the fish is cooked in a spicy mustard sauce. This dish is a celebration of flavors that are bound to

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Shorshe Ilish Recipe – How to Make Bengali Style Shorshe Ilish at Home

All Recipe, Bengali Cuisine, Fish, Non-Veg

Have you ever taken a bite of something and felt it tell a story? Shorshe Ilish does exactly that. It’s not just a dish; it’s a narrative of Bengal’s monsoon romance with the Hilsa fish, wrapped in the piquant caress of mustard. This classic Bengali recipe is a luxurious ode to simplicity and flavor, making

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Masor Tenga Recipe – Authentic Assamese Recipe

All Recipe, Assamese Cuisine, Fish, Non-Veg

Imagine a dish that is as refreshing as the first rain on parched earth. That’s Masor Tenga for you, an Assamese delicacy that is a testament to the love for all things tangy and flavorful. A light fish curry imbued with the sourness of tomatoes or lemon, this dish is a staple in Assam and

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Eromba Recipe – How to Easily Make Manipuri Eromba at Home

All Recipe, Fish, Manipuri Cuisine, Non-Veg

Imagine you’re wandering through the verdant hills of Manipur, and you stumble upon a dish that’s a warm hug in the form of food. That’s Eromba for you. It’s a delectably simple, yet profoundly flavorful dish that combines boiled vegetables with the pungent heat of smoked or dried fish, all mashed together to create a

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Amritsari Fish Recipe – Authentic Punjabi Taste

All Recipe, Appetizer, Fish, Non-Veg, Punjabi Cuisine

Ever wondered what it’s like to taste a dish that sings with flavors and has a story to tell? Amritsari Fish, a popular street food from Amritsar, Punjab, is just that! This delectable dish is known for its crispy exterior and tender, flavorful fish inside. Let’s dive into this scrumptious recipe that’s sure to be

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