The Indian state of Bihar is where the traditional food Dal Pitha comes from. People love this snack or meal, which is rice cakes filled with spiced lentil (chana dal) cheese. The food is delicious because it has a great mix of textures and tastes. The soft rice cakes go well with the savoury and […]
Dal Pitha Recipe – How to Make Bihari Style Dal Pitha at Home Read More ยป
Let’s savor the flavors of Champaran Mutton, a delectable dish hailing from the northern regions of India. This culinary gem is known for its rich taste and unique preparation, and I’m delighted to share more about it with you. Champaran Mutton gets its name from the Champaran district in Bihar, India, where it originated. What
Champaran Mutton Recipe – Bihari Style Champaran Mutton Read More ยป
Let’s dive into the world of Sattu Paratha, a wholesome and nutrient-rich stuffed flatbread that’s both delicious and nutritious. This traditional dish originates from the northern regions of India, and I’m excited to share more about it with you. Sattu Paratha stands out for its filling made from roasted gram flour, which is packed with
Sattu Paratha Recipe – Bihari Style Sattu Paratha Read More ยป
Have you ever tasted a dish that embodies the spirit of a region? Litti Chokha does just that for Bihar, India. This rustic, earthy dish captures the soul of Bihari cuisine. Litti, the dough ball filled with spicy sattu (roasted gram flour), and Chokha, the relish made from roasted vegetables, together create a culinary experience
Litti Chokha Recipe – How to Make Litti Chokha at Home Read More ยป
